certherfbeef
Well-known member
El_Putzo":3a70hm2i said:Dredge it in a flour and spice mix, then sear it on both sides in a frying pan with a little bacon grease so it doesn't stick.
After its brown, put it in a baking dish and cover with a mixture of one can cream of mushroom soup and one can of milk. Cover dish, and bake for at least an hour at 350 degrees, 2 hours is better, 3 is perfect.
I know, I know it takes a while, but it does get awfully tender this way, plus you've got a nice gravy to go on top of your fresh mashed taters and sweet corn!
This is what I call poor man's steak. Family will founder themselves on it. But, makes one heck of a mess of my kitchen.