BAGTIC
Well-known member
I have a couple of cows that have been open so long that I have given up on them. I was thinking about butchering them. The problem is that my wife and I could never eat even one in a reasonable time. If I sold them and used the money to buy store beef I would probably only get a third as much, or less, meat than either cow would produce.
I understand there are prohibitions against selling beef that was not processed by USDA inspected processor. Would there be any prohibition against giving some of the meat away? There are lots of public charities and individuals including the local Senior Center, pensioners, etc. who could use some free beef. Many states let hunters donate excess venison or other game, how about meat?
I understand there are prohibitions against selling beef that was not processed by USDA inspected processor. Would there be any prohibition against giving some of the meat away? There are lots of public charities and individuals including the local Senior Center, pensioners, etc. who could use some free beef. Many states let hunters donate excess venison or other game, how about meat?