Hey, I have tried this last year and it worked out great for me... I have been weaning around 140 -180 days of age. I try to keep my herd in those calving groups also.. What the data shows is that when you wean early and place on a high forage diet along with protein sup. your calves Marbling and Grade tend to raise.. along with getting your cows and heifers the relief of raising the calf.. this takes care of the problems with the calf pulling the cow down, forage in pasteurs, and ability for the cow to recoup for the next calving season. What it has done for me is allowed me to leave the cows in the pasteur longer, get more bang for my buck feeding ( because a 500 weight calf gains better then a 800 weight calf for the feed amount ) and I can allow the cows to run on stalks and wheat pasteurs in the fall with little sup. I took it a step further this year, i calved my heifers starting 12-01 and they will be bred back Mar 1st and calves weaned 4/15. Cows will hit the pastuer without the calf. (It's my expierement)