I was curious if longhorn are good producer of meat if raised to butcher? I am not familiar with this breed whatsoever. Im asking because I have opp. at some bred longhorn cows but dont know what to or history of cows themselves. Just more curious than anything its a little risky not having history, was wondering meat wise if they butcher well? Of course it would be to raise there calves to butcher, guessing they are X with hereford or angus.