countrygirl2008":2cyclz8s said:
That is interesting. So if the bull produces and the calf is female when it is slatered is the meat not any good or is there something else? Don't get me wrong I am not trying to be funny I am trying to understand. :???:
The meat is excellent coming from a crossbred animal. Also depending on the feed he/she is fed to a finishing weight for slaughter. But that's not what alacowman was talkin about. He's talkin more about some desirable characteristics from one side of the bull's parentage versus the more undesirable characteristics from the other side. For example hide color. It might be the roll of a dice that you might get a calf that has the "right" hide color that will bring high $$$ at the meat house, or not. And of course there are other things besides hide color that coincide with his genetics, like milking ability of his offspring, calving ease, etc.
Hope that helps.