Gale Seddon
Well-known member
I don't like to cook. So if I do something different, it has to be easy and, it goes without saying, delicious. I've got some frozen flank steak that I need to use, but I am clueless. Before you offer any help, please read my rules:
1. The recipe can't go beyond one page. Short attention span? :nod:
2. It can't have another recipe in it (if it calls for a certain sauce and the recipe for the sauce is another entire recipe, it's out).
3. It should have a picture that makes it look really good. This gives me a goal and something to compare my pitiful efforts to.
I will totally understand if no one posts anything in response to this. It's okay. :cry2:
1. The recipe can't go beyond one page. Short attention span? :nod:
2. It can't have another recipe in it (if it calls for a certain sauce and the recipe for the sauce is another entire recipe, it's out).
3. It should have a picture that makes it look really good. This gives me a goal and something to compare my pitiful efforts to.
I will totally understand if no one posts anything in response to this. It's okay. :cry2: