Hpacres440p
Well-known member
I know culls are selling live for decent $ right now, but has anyone processed one for resale? Trying to balance expenses (processing cost) vs income at $5/lb for ground beef compared to just selling live. She has a grace period until July, regardless, after an attempt to AI (purchased her in Dec) and weaning her calf.
Realistically, she is an old, thinner cow-is she even worth beefing for private use or direct sale (I know she's at least McDonald's quality)
Realistically, she is an old, thinner cow-is she even worth beefing for private use or direct sale (I know she's at least McDonald's quality)