alisonb
Well-known member
I've got a pot of curry on the stove right now. I thought I would post the recipe so that if any of you are really brave you could try it - it's HOT!!
Ingredients
oil to fry
1kg cubed beef (or lamb)
3 onions - chopped
3 med potatoes - diced
3 tomatoes/puree - diced
3 carrots - diced
2 cups beans - slice
1 apple - diced
3 green chillies
1 red chillie
3 Tbsn hot curry
1 Tbsn tumeric
2 Tbsn grated ginger
6 garlic cloves
3 bay leaves
1/2 cup raisins
1 lemon - juice
salt
2 Tbsn brown sugar
1 cup fresh peanuts
2 Tbsn vinegar
Stock
Brown meat
Add onions and saute
Add sugar, salt, lemon, garlic, chillies, curry, tumeric, bay leaves, ginger and raisins - leave on
heat for a couple of minutes stirring
Add all veggies and apple
Add stock unil it covers food
Cook for 1hr in pressure cooker
Coarsely chop peanuts and add
Add vinegar and thicken curry if necessary
Serve on a bed of rice, sprinkle with chopped coriander/parsley...and coconut
If I remember I'll take some pics.....
Ingredients
oil to fry
1kg cubed beef (or lamb)
3 onions - chopped
3 med potatoes - diced
3 tomatoes/puree - diced
3 carrots - diced
2 cups beans - slice
1 apple - diced
3 green chillies
1 red chillie
3 Tbsn hot curry
1 Tbsn tumeric
2 Tbsn grated ginger
6 garlic cloves
3 bay leaves
1/2 cup raisins
1 lemon - juice
salt
2 Tbsn brown sugar
1 cup fresh peanuts
2 Tbsn vinegar
Stock
Brown meat
Add onions and saute
Add sugar, salt, lemon, garlic, chillies, curry, tumeric, bay leaves, ginger and raisins - leave on
heat for a couple of minutes stirring
Add all veggies and apple
Add stock unil it covers food
Cook for 1hr in pressure cooker
Coarsely chop peanuts and add
Add vinegar and thicken curry if necessary
Serve on a bed of rice, sprinkle with chopped coriander/parsley...and coconut
If I remember I'll take some pics.....