Named'em Tamed'em
Well-known member
Has anyone used one? I put an arm roast in mine last night for 90 minutes, fall apart delicious. All I did was RUB it down with some seasoning, chopped green Chile peppers and garlic and onions. Oh, and I seared it first.
This was a first for me, I'm impressed. :nod:
This was a first for me, I'm impressed. :nod: