skyhightree1
Well-known member
Had a meeting and ate out today
I must be buying 3 year old hens then......buy a 5 lb bag of frozen boneless breast and you get about 6 or 7 pieces. Gotta beat it with a maul to tenderize it a little. :lol: old(er) birds would definitely account for toughness.Jogeephus":1kl8kodq said:1982vett":1kl8kodq said:Chicken breeders have just about bred flavor and tenderness out of chicken breast. Thighs, drumsticks and wings are what I go for these days.
When I moved from Alabama to Georgia the first thing I noticed was the blandness of the chicken I bought in Georgia. I asked about this and I was told the chickens I had been used to eating were older birds - or birds as you say that were not bred up. Huge difference in taste it was.
Christmas future at grandpa pollinater's in a few years ..........cow pollinater":33nqrlfg said:I had a turkey sandwich on sourdough. ... I didn't even notice that I forgot the turkey
alisonb":l6g0ek7y said:Yip, they are fries. You can make some bunny chow over there and pretend you are in SA for a moment ;-) . Must say I love curry dishes.
M-5":3pmkumzf said:ga.prime":3pmkumzf said:
I Like oakree any way it is fixed
JMJ Farms":cjdnyb7j said:NECowboy, if I may ask, what brought you to Tifton? Expo maybe? Ole Times in Tifton does have excellent food.
Williamsv":2bh4rnm4 said:If you want some good Southern food and the best dessert bar anywhere, try Nabila's Garden Restaurant in Fitzgerald, GA. 100 Health Score every month. I always check that before I choose a place to eat. You never know these days. Nabila's is the best and has the most choices every day.