MO_cows":337brnw4 said:
Sorry, I don't have the recipe, but there is a great salad that has crushed dry ramen noodles in it, and the seasoning packet from the noodles is used in the dressing. It has shredded cabbage like slaw and a lot of other veggies in it too.
LOVE this salad!!!! Your other one is good as well ~ here we call it Sea Foam salad, and it is a little different, but not so much. It is at just about every get together.
I also like 7 layer salad, and it is easy enough to make. MM has an excellent salad recipe with wild rice and stuff, but she is not coughing it up.
RAMEN SALAD
Dressing:
1 cup oil (canola is best)
1/2 cup sugar
1/3 cup white vinegar
2 packages beef ramen soup seasoning
Salad:
1 lb. package cole salad mix
2 packages beef ramen noodles
1 cup salted sunflower seeds
1 cup slivered toasted slivered almonds
1/2 cup carrots (if not in the cole slaw mix)
Prepare the dressing a day in advance by combining ingredients for dressing. Refrigerate overnight.
Break up noodles, mix all dry ingredients together, pour dressing over dry ingredients; mix well and chill before serving.