Cauliflower and ham salad

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henry90

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Hi,
I have a question. When i was young child my mum prepare a great meal; cauliflower with ham salad but now, when i ask her how i can cooking, she's tell me - " i unfornunately don't remember ..." maybe anybody know a recipies with cauliflower with ham salad??
 
CAULIFLOWER & HAM SALAD
1 medium cauliflower, cut into bite-size pieces (about 20 ounces)
1 cup mayonnaise
3 tablespoons sugar free sweet pickle relish
2 tablespoons Dijon mustard
1 tablespoon fresh parsley, chopped
3/4 teaspoon salt
3/4 teaspoon pepper
1 tablespoon granular Splenda or equivalent liquid Splenda
1 cup grape tomatoes, halved (about 5 ounces)
1/2 small red onion, minced (about 3 ounces)
8 ounce ham cubes
4 hard boiled eggs, chopped in large pieces

Place the cauliflower in a large bowl or casserole. Cover and microwave on HIGH for 6-8 minutes, stirring after 3 minutes. Cook until the cauliflower is slightly tender and not mushy; drain off any excess water. Let cool to room temperature before adding the remaining ingredients.

Meanwhile, blend the mayonnaise, relish, mustard, parsley, salt, pepper and sweetener. When the cauliflower has cooled, add the dressing and gently toss to coat. Stir in the tomatoes, onion, ham and eggs. Cover and chill at least 3 hours.
 
skyhightree1":3oawlqp4 said:
CAULIFLOWER & HAM SALAD
1 medium cauliflower, cut into bite-size pieces (about 20 ounces)
1 cup mayonnaise
3 tablespoons sugar free sweet pickle relish
2 tablespoons Dijon mustard
1 tablespoon fresh parsley, chopped
3/4 teaspoon salt
3/4 teaspoon pepper
1 tablespoon granular Splenda or equivalent liquid Splenda
1 cup grape tomatoes, halved (about 5 ounces)
1/2 small red onion, minced (about 3 ounces)
8 ounce ham cubes
4 hard boiled eggs, chopped in large pieces

Place the cauliflower in a large bowl or casserole. Cover and microwave on HIGH for 6-8 minutes, stirring after 3 minutes. Cook until the cauliflower is slightly tender and not mushy; drain off any excess water. Let cool to room temperature before adding the remaining ingredients.

Meanwhile, blend the mayonnaise, relish, mustard, parsley, salt, pepper and sweetener. When the cauliflower has cooled, add the dressing and gently toss to coat. Stir in the tomatoes, onion, ham and eggs. Cover and chill at least 3 hours.


Don't forget the cheese....Skyhigh doesn't bother mentioning cheese in a recipe anymore....it's an automatic assumption a recipe from him has a pound or two in it...... :D
 
Kingfisher":3oh4kfqf said:
What's the "Splenda" for or do for the dish?
Ingredient for the salad dressing.....use a tablespoon of sugar if you aren't watching your girly figure.,.... :D
 
1982vett" Don't forget the cheese....Skyhigh doesn't bother mentioning cheese in a recipe anymore....it's an automatic assumption a recipe from him has a pound or two in it...... :D[/quote said:
:lol: :nod:

Kingfisher":c5q3k4ui said:
Sky should make a cook book called " Things that go with cheese!" :)

Cheese goes with everything I even eat Colby cheese with corn flakes :oops:
 

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