novatech
Well-known member
Thanks. It was nice of you to refresh my memory, and it needs refreshing way to often these days.I might be older than dirt but those memories are some of the best parts of my life.
Thanks. It was nice of you to refresh my memory, and it needs refreshing way to often these days.I might be older than dirt but those memories are some of the best parts of my life.
Calman":c67rg9g2 said:Bhb it's hard to find someone who stands behind their word anymore. However i'll have to say there's still some left here in my area. With me a man has only one chance to not stand behind his word.
backhoeboogie":2bfu30ol said:Calman":2bfu30ol said:Bhb it's hard to find someone who stands behind their word anymore. However i'll have to say there's still some left here in my area. With me a man has only one chance to not stand behind his word.
Cal I was talking to a really old timer Saturday. He is a very dry old codger. We weren't saying much. Mostly listening to everyone else ramble about New Year's resolutions and the digital television. When all the resolution declarations were being levied, he whispered to me, "I like my life just like it is. Don't want to change a "darn" thang." That sunk in my head nice and deep.
i'll take your word on it.... i remember my grandma cleaning and skinning em when grandpaw would bring em home and cleaning and gutting fish...........wonder how many women could do that, or would do it now. she past those skills on to my reluctant mother. but they fizzled out after herRed Bull Breeder":1lez57l5 said:Alacattleman a pot of them bushy tail dumplings is still pretty tasty.
kscowboy":1z48rdo0 said:Why yes i am older than dirt. I remember them all. Also remember spending summers on my grandparents farm in the late fifties , a small well pump in the kitchen , the bathtub was a large round galvanized tub used on the cold back room floor , the toilet was some 50 yards away , self contained so to speak , a big ole coal stove to keep the place warm , a small little dairy and egg farm in the hills of north eastern kansas , nothin fancy , they were never rich , but boy what a place it was , full of adventure and the love of two great grandparents !
Big deal was going to town and getting a bag of candy corn
Darn near every glass in the house had a chicken on it from the coop
Grandpa had 1 one Sunday go to meetin pair of overalls and a starched railroad hat
I remind my kids when there whining about one thing or another that they are only one generation away from having to walk 50yards in the snow to go to the bathrooom ! Shuts em up pretty quick.
Them fresh cracklins were somethin I loved emRed Bull Breeder":3oyee999 said:I remember Killing hogs in the fall, soon as cold weather set in we would use the mortons sugar cure never really figured that one out because it was just salt best that i could tell. We would spend a week butchering ours and the neighbors butchering at one place one day and somewhere else the next. Ground sausage with a old hand crank grinder and women would can it.Cut up the fat and render it in to lard. Always loved the fresh cracklings. I also remember mom and my aunt making lye soap out of the cracklings.
I hear you talking Angus C. That is the way it was and that was the way things were supposed to be.Angus Cowman":3ecuadn1 said:Them fresh cracklins were somethin I loved emRed Bull Breeder":3ecuadn1 said:I remember Killing hogs in the fall, soon as cold weather set in we would use the mortons sugar cure never really figured that one out because it was just salt best that i could tell. We would spend a week butchering ours and the neighbors butchering at one place one day and somewhere else the next. Ground sausage with a old hand crank grinder and women would can it.Cut up the fat and render it in to lard. Always loved the fresh cracklings. I also remember mom and my aunt making lye soap out of the cracklings.
we always butchered 100 chickens ,2 hogs and a beef every yr I remember catchin chickens and cutting their heads off then we woud scald them ,
I remeber the hook coming out of a hogs leg when they were lowering it into the barrel to scald and it dropping in and scalding my dad, the neighbor pulled his knife and skinned dads overalls off of him,
I think that is one of the reasons I always carry a knife sharp enough to shave with if he hadn't gotten them pants off dad would have been in a lot worse shape
Life was hard back then but we didn't know any better and their were alot of folks that had it alot worse than us
I remember mom and dad always taking chickens and pork to a couple neighbors I think that is why we always killed 100 chickens I know they gave at least 25 away and at least a 1/2 hog
we had a neighbor that was killed by a mule and mom and dad always took his widow some meat and Dad bought all the seed for her garden and we got 1/2 for yrs although we didn't need it
My brothers and I cut her wood for as long as she was living there all we ever asked for payment was a glass of milk and some of her sugar cookies she made the best
Times were Hard but folks were GOOD and took care of one another
kenny thomas":lukqmvw2 said:Who remembers milking the cow and storing the milk in a spring house which was also where you kept the butter, buttermilk, ect. It stayed cool but never lasted long enough to spoil.