piedmontese
Well-known member
- Joined
- Jul 12, 2010
- Messages
- 836
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i got a bull that is 18 months and have now decided that he won't make a good breeder so i am going to feed him for a bit and then butcher him.my question is this...should i castrate him before slaughter or just leave him be? will the meat be better one way over another? butchered a 2 yr old bull with a broken penis last spring and the meat was ok but not as good as the heifers before him,don't know if that was because he was a bull or cause of the injury and stress.the meat had a tough rind around the outside edges.the burger was excellent.