i bought a new bull last year to use for breeding , thing is about 4 months ago he almost cut his back hoof off , he still limps pretty bad, so i bought a new bull and hauled that one to the butcher today, we just eat grass fed beef, he was born last march which makes him about 20 months old, so i was wondering if he would still make good steaks and roast, or should we just have him made into hamburger. thanks for your input rws