Butter & Sour Cream

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grannysoo

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Your cooking is only as good as your ingredients

Butter vs. Margarine

Have you read the ingredients lately?

Sour Cream (Daisy, Breakstone, etc.) vs. cheap-o Generic

Have you read the ingredients there too?

When cooking, there is nothing better than milk and milk products to make food taste great. Think about it, you are in the cattle business! Look at the ingredient lists of foods that you buy and decide what you are going to feed yourself and your family.

Not only is the taste better, you get rid of sooooooooooo many extra and unnecessary chemicals.
 
We used to buy margerine all the time. But we changed to butter. May be more expensive, but we use way less and the food tastes way better.
 

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