Local or state govt agency has run amok-bbq smoke escapes

Help Support CattleToday:

greybeard

Well-known member
Joined
Jul 5, 2012
Messages
26,480
Reaction score
13,346
Location
Copperas Cove Tx
Is this for real?
I remember reading somewhere here at CT, what a good advertisement BBQ smoke and odor was wafting down the street even if there was no meat cooking in the restaurant's pit. Evidently, in some podunk town or county in Floriduh, that is a big no-no.
The enforcement guy writing the citation is an even bigger moron than whoever the bunch of morons were that wrote this stupid law, not to mention the idiot that turned in the complaint.

CONTROL YOUR SMOKE MAN--YOU'RE OFFENDING YOUR NEIGHBORS!!
:roll:
:help:

In a video uploaded to Facebook on July 22, Joe Graham from Air Compliance is writing a complaint form for "objectionable odor" from Jordan's property where he was barbecuing. A neighbor living across the street called to complain, as she has apparently done many times before.

This time she found a willing co-conspirator.

"I can smell it again right now, but I'm on your property," Graham tells the group. "You're allowed to have it smell on your property, so that doesn't count, but when I'm on the street, that's when it counts."

"So we're supposed to control the smoke and the wind and where it's blowing it?" he asks.

The Environmental Specialist says, "What you're doing looks like it may be counter to the rule as far as the objectionable odor," as he looks at his clipboard for reassurance.

"You have smoke leaving…that's prohibited. I saw smoke leaving your property." So he's going to "write it up and send it to our department."

The ridiculous nature of this visit results from the fact that in Pinellas County, "Commercial barbecue cookers are not exempt from causing a nuisance odor," according to their website. It is part of a larger set of rules regarding air quality, normally reserved for things like asbestos and trash burning.
Never underestimate the power of a moron with a clipboard.
https://www.youtube.com/watch?v=HhMzmUW2Rhk
 
TexasBred":28eidcva said:
Austin, Texas is in the process of banning all BBQ cooking inside the city limits.
That's a little exaggerated. Thier requiring them to put some kinda filter on their smoke stacks.
Not saying I'm for it . Just stating the facts.
 
Next thing is barbeques will be required to have catalytic convertors on them lol!

I saw this a long time ago.. yeah, it's retarded
 
Here's a little bit of the other side of the story in Austin. I have a bud that lives pretty close to Franklins. Mighty fine que it is. They have several large pits going 24/7. Some of the homes in that area are 2 and 3 stories tall. At times they have temp inversions there and smoke just stays there. No matter how much you like que smoke, after a while it a pain in the ass! Many of the folks in the area were there before Franklins. Just saying , many times their are two sides to a story.

For those of you who think I'm full of it let's try a test. Fire up the pit in the house, let's see how long you last before the misses has your naids strung up to the ceiling fan
 
But, don't forget you will also need an SDM (smoke density monitor) such as the SBS 1000.
SBS_Technology_003.jpg
 
Congress shall make no law respecting an establishment of Barbeque, or prohibiting the free exercise thereof; or abridging the freedom to Barbeque, or of the grill; or the right of the people peaceably to Barbeque, and to marinate the meat for a readiness of sauce.

A well regulated sauce, being necessary to the flavor of a rack of ribs, the right of the people to rub and baste meat, shall not be infringed.

The sauces not delegated to the United States by the Constitution, nor prohibited by it to the states, are reserved to the states respectively, or to the people
 
fenceman":2gd8xj9l said:
TexasBred":2gd8xj9l said:
Austin, Texas is in the process of banning all BBQ cooking inside the city limits.
That's a little exaggerated. Thier requiring them to put some kinda filter on their smoke stacks.
Not saying I'm for it . Just stating the facts.

A rather expensive filter too and probably pretty expensive to maintain. You know how strong that BBQ smell is. ;-)
 
TexasBred":j8180ngc said:
fenceman":j8180ngc said:
TexasBred":j8180ngc said:
Austin, Texas is in the process of banning all BBQ cooking inside the city limits.
That's a little exaggerated. Thier requiring them to put some kinda filter on their smoke stacks.
Not saying I'm for it . Just stating the facts.

A rather expensive filter too and probably pretty expensive to maintain. You know how strong that BBQ smell is. ;-)

I certainly do. ;-)
 

Latest posts

Top