hornedfrogbbq
Well-known member
- Joined
- Feb 19, 2018
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Many of the bulls that are recommended on here we will immediately not use because they don't fit our milk parameters. For us, in central Texas and the specific land we have (from rocky hilltop to lush river bottom) we keep a range of 20 on the low-end to 30 on the high end. We'll drift a bit higher than that now as several of the bulls we have used in the past have drifted lower (Bruiser being one of them). We need to make sure there is enough milk because we retain heifers.
What about you all? What is the sweet spot and why? When will you drift above or below to go pick up a bloodline or traits?
What about you all? What is the sweet spot and why? When will you drift above or below to go pick up a bloodline or traits?