Steve Banks
Well-known member
I always sell my feeders at weaning time, however I've been thinking of finishing out my own beef. This I have never done.
Just wondering: How long it takes, how much feed, what weight do you take them to, what mix of feed, etc. I've been told that a finished beef usually is a 1,000# plus when finished.
I have black angus cattle.
Just wondering: How long it takes, how much feed, what weight do you take them to, what mix of feed, etc. I've been told that a finished beef usually is a 1,000# plus when finished.
I have black angus cattle.