I guess maybe I'm old-fashioned, but I like to do business locally, if possible. In many cases, if we provided our local market operators with load lots of cattle and health practices like we do for the satellite sales, they could do us a better job. I would encourage more producers to visit with their market operators, tell them what you've got, and when you want to sell them, and give them enough notice to get some more orders for your cattle. Give him the same product to market that you are willing to give Superior.
Superior doesn't want your gooseneck load of cull cows or your crippled bull. We'll always need a place to go with those. Our local markets can't survive on those few culls and the cuts or knockouts from your Superior deal. One of these days we will wake up and wonder what happened to our local markets. In fact, the consolidation and closing of some of them has been happening for years in my part of the Country. I believe in trying to help somebody that's always been there to help me when I needed it. I might take home a little less on my calves, but I know where the commission goes. That's worth it to me.