Ol' 243
Well-known member
What do ya think? 13 months old, aged 25 days before processing. Best bone in ribeye I've ever had, and I've had a few.
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What do ya think? 13 months old, aged 25 days before processing. Best bone in ribeye I've ever had, and I've had a few.
Caustic Burno
Well-known member
Ol' 243":1jaexs9q said:
What do ya think? 13 months old, aged 25 days before processing. Best bone in ribeye I've ever had, and I've had a few.
Finally got some Brimmer ehh
Ol' 243
Well-known member
Come on man . . . . . .you know better. :lol:
Ol' 243
Well-known member
He just walked on the trailer, didn't have to shoot him in the pasture and load him with a FEL
