Has anyone looked at the new red clover that was produced for hay? It is called "Freedom." It is a red clover that has no fuzz or hair on the stem. This means faster drying time and no itch and better air quality for humans and cattle. I can find info about it, but cannot find any prices or where it can be purchased. Maybe someone has seen a test field of it or has planted it. Here are a few sites giving info about the clover.
http://hayandforage.com/mag/farming_count_clover/http://www.ca.uky.edu/agc/pubs/agr/agr178/agr178.htm
http://hayandforage.com/mag/farming_count_clover/http://www.ca.uky.edu/agc/pubs/agr/agr178/agr178.htm