Jogeephus":w8fn5jwj said:Cooked my first buffalo loin this weekend. Couldn't much tell it from beef other than the price and the brighter color red. Has anyone else tried it?
hillsdown":114qejdk said:I have only tried grain fed , and it was OK it reminded me of lean dry beef. It is not bad as a burger.
I too will stick to my barley finished beef.. ;-)
hillsdown":1asidauc said:I guess I'm just old school.
When people from a country known for their delicious grass finished young beef come here and eat my beef and pig out and have to go hmm and yum every 2 seconds with there mouths full ,,,I know for sure what tastes better.. ;-)
You just have to run an extra mile a day and have a salad every once and a while .. :lol2:
When I eat beef, which to tell the truth, is only maybe twice a week I like my barley fed.
farmwriter":33euj649 said:How'd your big shindig cookn go, Jo?
Jogeephus":22m48a76 said:Things are getting busy and I gotta earn a living somewhere in between all this beer drinking and running up and down the highway.