British white bull

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There was two of them come through the sale on Wednesday. Both times there was 4 or 5 black Angus steers and one White. The buyers cut off the British White and took the Angus. Then the white sold for about 40 cents a pound less.
 
My wife and I are getting older and we work the cows by ourself. Looking for good disposition, no horns, easy calving and, small frame cows.
The reason i asked was because a few people i know tried them and said they were the craziest cattle they ever had and couldn't get rid of them fast enough. Maybe different blood lines your way.
 
Why is it smaller holdings want all these niche market, si1+ producing mongrel breed cattle?
The good ones actually do cost less and bring more profit.
 

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