I remember when you asked for advice in this matter, I did not bother to answer back then because advice tipped already towards pieds. However, I congratulate thee; for better bulls are not at hand!
I started my beef operation last year and got one blonde daquitaine and one limo. There is only bad opinion about double muscling in sweden and belgian blue is considered abnormal and a monster. Now I think the only monster is the man who feeds his adult belgian bull two buckets of feed every day to make him ready for some stupid show. If the bull are in working clothes, he should be far ligthter and in fact not abnormal at all. But not many people here thinks like me, and so even piedmontese are "banned".
I am now buying a clandestine pied bull, I think this will work fine as they look allright and are no monster bulls if fed correctly.
And now I can go on making my gold brindle; easy fleshing, easy calving and good milking composite breed.
But enough of me and mine; I congratulate you to your wise choice
