She is a holstein/angus cross. Just kinda wanted to see what you folks thought of her. I know I like her length, and she has okay depth for a heifer, but my biggest complaint about her is the lack of bone.
Not sure what I'm going to do with her. She's inbetween the two worlds, beef and dairy. I've seen hol/angus crosses out in the beef herds that throw nice calves, bred back to a beef bull...she could be a nurse cow for someone...or she'd prolly taste pretty good on someone's plate. 8) Anyone have any comments? she something any of you folks out there would consider, and for what purpose?