On the grill....

[greenwillowhereford II]

Just to jumpstart a little activity on this board, the first steaks from our most recent beef are on the grill even as I type this....not quite as good looking as the last, but good anyway. I'd guess these at low choice, not that I'm an expert.

 

[bigbull338]

regardless of how the steaks would grade.i bet theyll be some good eating.

 

[Workinonit Farm]

Okay, I've got my plate right here and my knife and fork ready......can I have some please? Pink-red in the middle is my preference, but I'll take what I can get.

Katherine

 

[greenwillowhereford II]

Now in the belly! :lol: :banana: :banana: :tiphat: Yes they were delicious, nutritious, and tender! Medium well and well, but at an inch plus thick, still juicy! T-Bone and Club.

 

[Workinonit Farm]

Doggone it!! I must have missed the dinner-bell. I love a club steak.

I'm about out of steaks. But, I have a couple I will be hauling to get processed soon. And I can hardly wait!

BTW, nice pics you posted the other day. Fine looking cattle.

Katherine

 

[greenwillowhereford II]

Doggone it!! I must have missed the dinner-bell. I love a club steak.

I'm about out of steaks. But, I have a couple I will be hauling to get processed soon. And I can hardly wait!

BTW, nice pics you posted the other day. Fine looking cattle.

Katherine

Thanks. They work for me.

 

[*Cowgirl*]

Medium Rare Please........