tncattle
Well-known member
CUZ":pai824om said:tncattle":pai824om said:My thoughts were to put about 8-10 steers or heifers or a mix on there for about 4 months and then sell them locally as grass fed beef . . .
Now I'm no expert on this, but I was thinking I'd heard that you don't finish-out calves on fescue because it gives the meat a bad taste. Looked like a lot of fescue in those pictures, but then again I could be mistaken.
Good luck to you and yours tomorrow.
I think it is mainly Fescue but I guess it doesn't matter now :lol: Also, is the height of the grass too tall to put cattle straight on and graze. Thanks for the good wishes!