Fun Food Facts

City Guy

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Jun 30, 2016
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Amaze your friends with these totally worthless facts about food and restaurants! Have fun or be bored, your choice.

The word restaurant is French meaning "restorative". The first known restaurant in the Western World was in Paris and sold only soups and broths (restoratives)

TIPS stands for "to insure proper( some say prompt) service" and was originally given before a meal. George Washington was an especially generous tipper but demanded the best for his money. At a country Inn, it is alleged, he refused to eat with the pewter spoon provided and sent the waiter to a neighbor's house to get a silver one.

Plum pudding contains no plums.

Caesar salad was created in Tijuana as a special dish for Clark Gable.

French Fries were created in Belgium.

At first, Europeans thought tomatoes were poisonous and used them only as decorative house plants. Later they learned to like them and called them 'love apples".

The first slave revolt in North America took place in New England when slaves refused to eat yet another meal of lobster.

Italian law dictates that a specific amount of the whey from Parmesan cheese factories MUST be fed to pigs to produce Prosuitto Ham. The remaining whey is used to make ricotta (re cooked) cheese.

Most chefs and food critics consider Julia Child to be the most influential American chef of the twentieth century.

Fanny Farmer, in addition to writing a good cook book, is better known for standardizing kitchen weights and measures.

Opera singer Nellie Melba is the only person to have two dishes named for her; Melba Toast and Peaches Melba.

Henry the Eighth knighted a joint of beef naming it "Sir Loin"

Strawberries are the only fruit to have their seeds on the outside.

Lettuce is the only food that is never served any way but fresh.

Balsamic vinegar (the REAL stuff) is aged 13 years in wooden barrels.

Potato chips originated in Saratoga New York.

The ice cream cone and the hot dog were "invented" at the 1904 World's Fair in St. Louis.

The Rueben sandwich was first served at an impromptu all night poker game at a New York City hotel hosted by the hotel's owner. When the players became hungry he used that he could find and created the sandwich which was warmly received. A few years later a waitress who was serving the event entered the recipe in a nationwide contest and took first place.

More to follow if you all want it.(I got a million of 'em) Maybe you guys can give me some about cows.

Stay tuned for the story of the "Horseshoe Sandwich"
 
Hate to be a killjoy, but many of these "facts" are disputable. Take this one for instance-

"The ice cream cone and the hot dog were "invented" at the 1904 World's Fair in St. Louis."

In actuality, It is widely accepted fact that hot dogs were invented in Frankfurt Germany in the 1800's.
 
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You are confusing Frankfurter with hot dog. A hot dog is a SANDWICH made of a frankfurter (or Weiner, which is a different thing) In a bun. Frankfurters and weiners are sausages both made many decades before any one got the idea to put them into buns.
Weiner= all beef
Frankfurter= 1/2 beef 1/2 pork
Hope this clears things up.
 
ga.prime; You said "many" of my facts are wrong. Besides the hot dog issue, what else do you dispute?
 
Your account of Sir Loin seems well researched and plausible, I'll concede. As for tomatoes, I see I should have said SOME Europeans.

All kinds of melons can be and often are frozen.

Carver thought the peanut was a cheap source of protein for low income folks.
 
The story of the Horseshoe Sandwich

Here in Central Illinois we have a hot, open faced sandwich called the Horseshoe. I has an interesting story.

It was created in a small tavern located across the street from the horse barns at the state fair grounds in Springfield (I have forgotten the name) The tavern was a favorite lunch place for the horse people and the owner wanted to do something nice for them. He created this sandwich which pays homage to the Farriers Art.

Two thick slices of bread, toasted crisp, form the base and represent an anvil. On that is placed a large slice of smoked ham representing the farrier's leather apron. Next comes 4 rashers of bacon each cooked crisp and formed to look like a horseshoe. Then a generous portion of cheese sauce with red pimentos symbolizes the flames of the forge. On top of it all are strewn exactly 32 short, thin french fries to symbolize the nails.

Of course, today many restaurants have mongrelized it because they don't understand the symbolism. One often finds turkey or hamburg substituted for the ham, the bacon may not be formed to represent horseshoes and any number of fat, mealy fries are plopped on top. A half portion, known as a "pony shoe" is sometimes offered.
 
Nesikep":1wk73dao said:
Peanuts were popularized by George Washington Carver



George Washington also promoted the sweet potato as a crop for the south. Also created several varieties of sweet potatoes. George was also castrated as a young child so he could live in the big house to keep him from having anything to do with the masters daughter.
 
hurleyjd":de816pp4 said:
Nesikep":de816pp4 said:
Peanuts were popularized by George Washington Carver



George Washington also promoted the sweet potato as a crop for the south. Also created several varieties of sweet potatoes. George was also castrated as a young child so he could live in the big house to keep him from having anything to do with the masters daughter.

Its only speculation he was castrated. No definitive proof That I have seen and no credible documentation
 
Years ago, there was a tobacco auction warehouse here that had a poster in that said "people used to think tomatoes were poisonous".
 
Frozen melon is done by commercial processors who flash freeze it I guess. It's for the restaurant trade mainly--banquets and buffets mostly.
 

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