skyhightree1
Well-known member
My grandmother has always made these pecans that were covered in liquor icing since I was a kid I love stealing them when no one was looking. I made some this year but I soaked them in alcohol for about 5 hours then took them out of alcohol used the alcohol to mix with confectionary sugar and coated them for us to snack on tomorrow. I gave my wife one she said they were strong I hope my kids don't steal them like I use too.