I couldnt find the class that A&M puts on, but here is the link to the clinic put on by Bovine-Elite in College Station: http://www.bovine-elite.com/aipalp.asp . I have a friend who went to this clinic and said it was great. Learned a lot, and the people were really helpful and willing. You might email the Beef Center at Texas A&M and ask them for some information, the manager of the Beef Center is Paul Maulsby and the email is [email protected]
I don't think A & M has one specifically.. I bet you're thinking of the one Ryan suggested. It's located in College Station, and it's a very good course.