- Oct 18, 2014
- Reaction score
- Northeast Alabama
So who out there brands their cattle and which method do you prefer, Hot or cold?
Dave":1sp9m784 said:I brand them all. I can't imagine not branding. It would be like leaving the keys in your pickup parked at the mall. I use an electric iron. There is power not far from the squeeze chute. One extension cord reaches there.
BC":328ce9jg said:Only drawback is having an electric source with enough power.