Hey mnmnt and Boss Lady, glad to see you two are talking after the debacle at Lambeau on Sunday! :roll: This recipe is my MIL's what a cook she was!
2-1/2 lbs ribs
1 onion
1 can tomatoes
1/4 cup vinegar
3 tablespoons dijon mustard (any will work)
1/2 teaspon lemon juice
2 garlic cloves (cut up or minced)
2 1/4 teaspoons sugar
1/2 teaspon of each. ginger, salt and rosemary
1/4 teaspoon of tumeric and cumin
1/4 teaspoon red pepper flakes
1/8 teaspoon ground cloves
Put all in crock pot or slow cooker in A.M. and done by supper!
I know lots of herbs and spices. Go to your local Co op and get them, cause they are cheaper and you don't have to buy a whole bottle of them.
Thanks for the websites ILH, I will check them out.