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Non-Cattle Specific Topics
Recipes & Cooking
Wild turkey
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<blockquote data-quote="True Grit Farms" data-source="post: 1500762" data-attributes="member: 24694"><p>We fry the breast in thin strips like chicken fingers, make sure to clean all the shiny skin off the breast. The dark meat is really good cooked in a crock pot with wild rice and cream of mushroom soup.</p></blockquote><p></p>
[QUOTE="True Grit Farms, post: 1500762, member: 24694"] We fry the breast in thin strips like chicken fingers, make sure to clean all the shiny skin off the breast. The dark meat is really good cooked in a crock pot with wild rice and cream of mushroom soup. [/QUOTE]
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