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<blockquote data-quote="Djm961" data-source="post: 1778229" data-attributes="member: 39216"><p>If Kenny is close I'd offer him fuel money and steak dinner for some wisdom. I'm not a fan of Charlois on angus cows. Prefer angus or Hereford. Your vets should be able to get you on a good vaccination program. Make sure they have mineral and salt. Don't over stock your pastures and cull anything that looks sick or wormy. I run a small herd but buy my replacement heifers from a large farm. They keep the top heifers from their 300 cows and it gives me more choices. These are just good commercial cows and I don't pay much over barn price. Otherwise I'd just retain my own. Biggest piece of advice is find a successful low input farm near you and use thier bulls or cows. They should have generations of culling already that works for your specific area</p></blockquote><p></p>
[QUOTE="Djm961, post: 1778229, member: 39216"] If Kenny is close I’d offer him fuel money and steak dinner for some wisdom. I’m not a fan of Charlois on angus cows. Prefer angus or Hereford. Your vets should be able to get you on a good vaccination program. Make sure they have mineral and salt. Don’t over stock your pastures and cull anything that looks sick or wormy. I run a small herd but buy my replacement heifers from a large farm. They keep the top heifers from their 300 cows and it gives me more choices. These are just good commercial cows and I don’t pay much over barn price. Otherwise I’d just retain my own. Biggest piece of advice is find a successful low input farm near you and use thier bulls or cows. They should have generations of culling already that works for your specific area [/QUOTE]
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