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Non-Cattle Specific Topics
Every Thing Else Board
Times up !!!!!
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<blockquote data-quote="slick4591" data-source="post: 1477555" data-attributes="member: 16503"><p>I've been trying to think how old I was the last time granddad slaughtered hogs like this. I'm thinking around 8 years and I look at those pics and that smell comes back. After all the cutting he would pack them with salt in a wooden box that was taller than wide. Everyone around would tell him that he was packing the cuts backwards and when you got down to the better cuts they were so salty that boiling them didn't seem to make a big difference.</p></blockquote><p></p>
[QUOTE="slick4591, post: 1477555, member: 16503"] I've been trying to think how old I was the last time granddad slaughtered hogs like this. I'm thinking around 8 years and I look at those pics and that smell comes back. After all the cutting he would pack them with salt in a wooden box that was taller than wide. Everyone around would tell him that he was packing the cuts backwards and when you got down to the better cuts they were so salty that boiling them didn't seem to make a big difference. [/QUOTE]
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Times up !!!!!
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