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Times up !!!!!
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<blockquote data-quote="Fire Sweep Ranch" data-source="post: 1477250" data-attributes="member: 18809"><p>Brings back memories of times I did not like! When I was in college, I had to work at the "abattoir", (fancy name for slaughter house on campus). We had a fancy machine that had paddles on it, with hot water. We put the pig in, and it came out mostly clean of all hair! I would have to clean by hand what it did not get.... yuck. I will never forget the smell. Then cleaning the machine after we were done for the day.... double yuck! </p><p>I prefer my pork lean, so we process our pigs at about 260 pounds now. </p><p></p><p>The pictures are cool, thanks for sharing.</p></blockquote><p></p>
[QUOTE="Fire Sweep Ranch, post: 1477250, member: 18809"] Brings back memories of times I did not like! When I was in college, I had to work at the "abattoir", (fancy name for slaughter house on campus). We had a fancy machine that had paddles on it, with hot water. We put the pig in, and it came out mostly clean of all hair! I would have to clean by hand what it did not get.... yuck. I will never forget the smell. Then cleaning the machine after we were done for the day.... double yuck! I prefer my pork lean, so we process our pigs at about 260 pounds now. The pictures are cool, thanks for sharing. [/QUOTE]
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Times up !!!!!
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