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Some thoughts on Certified Angus Beef
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<blockquote data-quote="Sthrncwboy" data-source="post: 1810317" data-attributes="member: 42970"><p>Yep, he really liked that bull. and I think he started thinking like you, and figured he'd get more hybrid vigor using the Beefmaster rather than one of his Brangus. Mr, Cole has sold 25 of the 36 heifers we weaned this week, ( The buyer come and got them yesterday) and he said if he ever had any of the 11 left at 16 mos old, he'd just AI them, so he sold that bull too. Jones said he might come back and get them, if he can find or fix a place to keep them away from his bulls for a year.</p></blockquote><p></p>
[QUOTE="Sthrncwboy, post: 1810317, member: 42970"] Yep, he really liked that bull. and I think he started thinking like you, and figured he'd get more hybrid vigor using the Beefmaster rather than one of his Brangus. Mr, Cole has sold 25 of the 36 heifers we weaned this week, ( The buyer come and got them yesterday) and he said if he ever had any of the 11 left at 16 mos old, he'd just AI them, so he sold that bull too. Jones said he might come back and get them, if he can find or fix a place to keep them away from his bulls for a year. [/QUOTE]
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Some thoughts on Certified Angus Beef
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