Even cuter roasted with a can of cream of mushroom, carrots, and celery. ;-)CottageFarm":94x0rtn5 said:A friend of ours has been trying to convince us to raise meat rabbits. I wasn't convinced before and you've not helped change my mind. We're probably not as hot as TX & SC, but 95+ isn't uncommon either. I'm not sure about processing them either. Bunnies are really cute.
My dad is one of the few people (that's not asia) that skins cats for a living.3waycross":2p65rahm said:Did it for years when we were first married. Like the meat a lot and can kill em but don't like doing it.
Did i mention that they really taste good and are very digestible!
Cottage you can raise em anywhere in Co. It ain't that hot!
BTW the wife made me quit. She says they look like i skinned her cat. I begged her to let me do an actual comparision..........that's when the fight started :cowboy:
Limomike":30u4jtjm said:I've raised em for years.. rabbit and deer are my two favorites put on the table for eating. Nothing like golden fried rabbit..