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<blockquote data-quote="Anonymous" data-source="post: 1056"><p>In a round about way I think the scandals the beef industry has faced over the last few years has helped comsumption. <p>The outrageous claims of groups against beef made consumers mad enough to eat beef to spite them, or at least made cattle producers get off their duff to educate the public.<p>People respond well to facts when they are presented in a logical simple manner. Most people realize hype for what it is. My first reaction to the beef ham Frankie mentioned was "why?". Her next line about people who don't eat pork for religious reasons made it clear this was a serious product.<p>And yes $5 a carcass is serious money. The small packer I deal with kills 900 head per day. Thats $4500 a day extra profit. I'd take it.<p>Jason Trowbridge<br>Southern Angus Farms<br>Alberta Canada</p><p><br></p><p><br><hr size=4 width=75%><p></p><p></p><p></p><p> <a href="mailto:trow@bigfoot.com">trow@bigfoot.com</a></p></blockquote><p></p>
[QUOTE="Anonymous, post: 1056"] In a round about way I think the scandals the beef industry has faced over the last few years has helped comsumption. <p>The outrageous claims of groups against beef made consumers mad enough to eat beef to spite them, or at least made cattle producers get off their duff to educate the public.<p>People respond well to facts when they are presented in a logical simple manner. Most people realize hype for what it is. My first reaction to the beef ham Frankie mentioned was "why?". Her next line about people who don't eat pork for religious reasons made it clear this was a serious product.<p>And yes $5 a carcass is serious money. The small packer I deal with kills 900 head per day. Thats $4500 a day extra profit. I'd take it.<p>Jason Trowbridge<br>Southern Angus Farms<br>Alberta Canada <br> <br><hr size=4 width=75%><p> [email=trow@bigfoot.com]trow@bigfoot.com[/email] [/QUOTE]
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