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question regarding square vs round hay bales
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<blockquote data-quote="Sir Loin" data-source="post: 390854" data-attributes="member: 5601"><p>It's starting to go over my boot tops on this topic so I will be moving on.</p><p>But first I thought you might find these pics and comments interesting.</p><p>Pics were taken today.</p><p></p><p></p><p>Pic 1.</p><p>This is a pic of 2 year old hay stored in the field. The far two have been untouched.</p><p>The one in the foreground I dropped to remove the rotten part. Now the actual size is distorted due to the angle the pic was taken, so I will tell you the open bale is about half the other two.</p><p>These are the last 3 two YO hay I have and I am feeding them directly to my cows and they eat them just fine (the center half that is)</p><p><img src="http://i197.photobucket.com/albums/aa294/SirLoin_01/100_0083.jpg" alt="" class="fr-fic fr-dii fr-draggable " style="" /></p><p></p><p>pic. 2</p><p>Close up of open bale in pic 1.</p><p> <img src="http://i197.photobucket.com/albums/aa294/SirLoin_01/100_0084.jpg" alt="" class="fr-fic fr-dii fr-draggable " style="" /></p><p>Pic 3.</p><p>Is a bale of an almost to the day 1 year old bale.</p><p>It was baled green and wet and is rotten through and through, I couldn't even pick it up. The fork just pulled right up through it.</p><p></p><p>Besides being baled green and wet, it was also stored in the field improperly. </p><p>It was put in the woods an one end was tilted up to about 6 degrees.</p><p><img src="http://i197.photobucket.com/albums/aa294/SirLoin_01/100_0081.jpg" alt="" class="fr-fic fr-dii fr-draggable " style="" /></p><p></p><p>Catcha on the flip side people!</p><p>SL</p></blockquote><p></p>
[QUOTE="Sir Loin, post: 390854, member: 5601"] It’s starting to go over my boot tops on this topic so I will be moving on. But first I thought you might find these pics and comments interesting. Pics were taken today. Pic 1. This is a pic of 2 year old hay stored in the field. The far two have been untouched. The one in the foreground I dropped to remove the rotten part. Now the actual size is distorted due to the angle the pic was taken, so I will tell you the open bale is about half the other two. These are the last 3 two YO hay I have and I am feeding them directly to my cows and they eat them just fine (the center half that is) [img]http://i197.photobucket.com/albums/aa294/SirLoin_01/100_0083.jpg[/img] pic. 2 Close up of open bale in pic 1. [img]http://i197.photobucket.com/albums/aa294/SirLoin_01/100_0084.jpg[/img] Pic 3. Is a bale of an almost to the day 1 year old bale. It was baled green and wet and is rotten through and through, I couldn’t even pick it up. The fork just pulled right up through it. Besides being baled green and wet, it was also stored in the field improperly. It was put in the woods an one end was tilted up to about 6 degrees. [img]http://i197.photobucket.com/albums/aa294/SirLoin_01/100_0081.jpg[/img] Catcha on the flip side people! SL [/QUOTE]
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