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Non-Cattle Specific Topics
Recipes & Cooking
need some quick steak help!
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<blockquote data-quote="Anonymous" data-source="post: 843585"><p>Thx TB, but too late!haha...I seared them in 2 large skillets on high with olive oil. Then put them in the oven at 450 for 10 minutes for medium rare. In the meantime I did a reduction on the tequila sauce and once done spooned the reduction over the steaks. Turned out pretty darn good for not using coal. Not my preferred method...but worked. As for the sauce, I'm not a sauce guy myself, but grilled steaks are getting boring and I wanted to play with flavors.</p></blockquote><p></p>
[QUOTE="Anonymous, post: 843585"] Thx TB, but too late!haha...I seared them in 2 large skillets on high with olive oil. Then put them in the oven at 450 for 10 minutes for medium rare. In the meantime I did a reduction on the tequila sauce and once done spooned the reduction over the steaks. Turned out pretty darn good for not using coal. Not my preferred method...but worked. As for the sauce, I'm not a sauce guy myself, but grilled steaks are getting boring and I wanted to play with flavors. [/QUOTE]
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Non-Cattle Specific Topics
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need some quick steak help!
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