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My new Wagyu bull
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<blockquote data-quote="Son of Butch" data-source="post: 1585312" data-attributes="member: 14585"><p><span style="color: #0000BF">I have never heard anyone who has ever eaten Wagyu describe it as mush!</span></p><p></p><p>By chance a dairy farmer friend stopped by this spring on the day a 3/4 wagyu bull calf was born.</p><p>The following weekend his wife (a doctor) made reservations at a fancy schmancy restaurant in the </p><p>Twin Cities. The appetizer was Wagyu cooked table side and the cook/server started telling them</p><p>about the breed/meat. He said, Hey, Butch has some of those. He called me the next day and told </p><p>me it cost a hand and a foot, (because it was a small portion) but was the BEST MEAT he had ever </p><p>had in his life. He said, don't cut the nuts off that bull calf. I want to buy him to breed my heifers.</p><p>I laughed and said, sorry he's tagged for eating, buy some wagyu semen and raise your own. But </p><p>in a couple of years when he's ready we'll have you over for dinner to see what you think.</p></blockquote><p></p>
[QUOTE="Son of Butch, post: 1585312, member: 14585"] [color=#0000BF]I have never heard anyone who has ever eaten Wagyu describe it as mush![/color] By chance a dairy farmer friend stopped by this spring on the day a 3/4 wagyu bull calf was born. The following weekend his wife (a doctor) made reservations at a fancy schmancy restaurant in the Twin Cities. The appetizer was Wagyu cooked table side and the cook/server started telling them about the breed/meat. He said, Hey, Butch has some of those. He called me the next day and told me it cost a hand and a foot, (because it was a small portion) but was the BEST MEAT he had ever had in his life. He said, don't cut the nuts off that bull calf. I want to buy him to breed my heifers. I laughed and said, sorry he's tagged for eating, buy some wagyu semen and raise your own. But in a couple of years when he's ready we'll have you over for dinner to see what you think. [/QUOTE]
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