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My New SAV Bull
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<blockquote data-quote="Nesikep" data-source="post: 1577814" data-attributes="member: 9096"><p>Who eats bone?</p><p>I'm not looking to have fine boned animals, but I don't want something where you're tossing half the animal away because it's got great big bones without the corresponding meat on them... Looking at the old Cowpokes cartoons of short legged steers with 6" knuckles on them reminds me of some of the animals i've seen.</p><p>I think you get a lot more meat worth eating if you go for width over the loins and a deep chest than thick pasterns and hocks</p></blockquote><p></p>
[QUOTE="Nesikep, post: 1577814, member: 9096"] Who eats bone? I'm not looking to have fine boned animals, but I don't want something where you're tossing half the animal away because it's got great big bones without the corresponding meat on them... Looking at the old Cowpokes cartoons of short legged steers with 6" knuckles on them reminds me of some of the animals i've seen. I think you get a lot more meat worth eating if you go for width over the loins and a deep chest than thick pasterns and hocks [/QUOTE]
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