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Feedyard Board
my costs for finished beef
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<blockquote data-quote="alisonb" data-source="post: 873808" data-attributes="member: 13050"><p>Sorry to burst your bubble Hook but you asked "whattya think now??????" I think to cover all your costs you should be charging a lot more for your meat ;-) before you will show any kind of profit - that is taking your calculations, amount of carcasses processed(I am assuming a few), labour costs over 2 years(65 days of labour) and costs that you have not included, into consideration. You really need to include all relevant costs...ie possible mortality or bum steer, medical expenses, AI or bull, unforseen food requirments in drought etc, telephone, marketing, electricity, fixed costs as well as the expenses you mentioned etc etc etc............</p></blockquote><p></p>
[QUOTE="alisonb, post: 873808, member: 13050"] Sorry to burst your bubble Hook but you asked "whattya think now??????" I think to cover all your costs you should be charging a lot more for your meat ;-) before you will show any kind of profit - that is taking your calculations, amount of carcasses processed(I am assuming a few), labour costs over 2 years(65 days of labour) and costs that you have not included, into consideration. You really need to include all relevant costs...ie possible mortality or bum steer, medical expenses, AI or bull, unforseen food requirments in drought etc, telephone, marketing, electricity, fixed costs as well as the expenses you mentioned etc etc etc............ [/QUOTE]
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