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Non-Cattle Specific Topics
Coffee Shop
Looked so good
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<blockquote data-quote="ALACOWMAN" data-source="post: 1185167" data-attributes="member: 2047"><p>That's what that lard can of old bacon grease was for--to give a dish a meat <em>taste</em> even when ya didn't have any meat.</p></blockquote><p>We still cook with bacon grease, food just ain't the same without it. Especially eggs and beans/peas.[/quote]</p><p>I fried bacon till the grease comes out and pour it all in a crockpot, cooked all night...like to throw a couple peppers in to but my girl friend didn't want em...</p><p>[/QUOTE]</p>
[QUOTE="ALACOWMAN, post: 1185167, member: 2047"] That's what that lard can of old bacon grease was for--to give a dish a meat [i]taste[/i] even when ya didn't have any meat.[/quote] We still cook with bacon grease, food just ain't the same without it. Especially eggs and beans/peas.[/quote] I fried bacon till the grease comes out and pour it all in a crockpot, cooked all night...like to throw a couple peppers in to but my girl friend didn't want em... [/QUOTE]
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