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Cattle Boards
Beef Butchering
Last 3 steers for this spring and 1 cull cow
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<blockquote data-quote="Jacob" data-source="post: 1744398" data-attributes="member: 13472"><p>I am going to deliver the last 3 steers for the season. One will go in my own freezer as I been waiting patiently. Weighed them this afternoon and these angus steers weighed 1310, 1350 and 1390. </p><p></p><p>The cull cow was 1585 and we will grind her all into hamburger and sell in 25 pound bundles. I'm curious how many pounds I'm going to get. I'm gonna try to pre sale 500 pounds as I don't have enough freezer space to fit it all.</p></blockquote><p></p>
[QUOTE="Jacob, post: 1744398, member: 13472"] I am going to deliver the last 3 steers for the season. One will go in my own freezer as I been waiting patiently. Weighed them this afternoon and these angus steers weighed 1310, 1350 and 1390. The cull cow was 1585 and we will grind her all into hamburger and sell in 25 pound bundles. I’m curious how many pounds I’m going to get. I’m gonna try to pre sale 500 pounds as I don’t have enough freezer space to fit it all. [/QUOTE]
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Beef Butchering
Last 3 steers for this spring and 1 cull cow
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