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Know about Angus? I guess you do Sir!
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<blockquote data-quote="Brandonm2" data-source="post: 285743" data-attributes="member: 2095"><p>I don't know how big these parcels are; but I would run one herd for a full year before I descided to do multiple herds at multiple locations. This business can be a lot of fun; BUT when the police pull up into the drive and report that your cows are out and we want you to do something about it immediately or it is winter (and I know Florida does not have a REAL winter) and you are throwing roll bales to cows and they are still hungry and losing weight it CAN be pretty trying and hired hands ALWAYS quit when they are most needed. Find somebody who will cut hay on halves for those other tracts next sumer and your forage quality should improve while being able to document that you are in the hay and forage business. Spend a year LEARNING before going all out.</p></blockquote><p></p>
[QUOTE="Brandonm2, post: 285743, member: 2095"] I don't know how big these parcels are; but I would run one herd for a full year before I descided to do multiple herds at multiple locations. This business can be a lot of fun; BUT when the police pull up into the drive and report that your cows are out and we want you to do something about it immediately or it is winter (and I know Florida does not have a REAL winter) and you are throwing roll bales to cows and they are still hungry and losing weight it CAN be pretty trying and hired hands ALWAYS quit when they are most needed. Find somebody who will cut hay on halves for those other tracts next sumer and your forage quality should improve while being able to document that you are in the hay and forage business. Spend a year LEARNING before going all out. [/QUOTE]
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Know about Angus? I guess you do Sir!
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