Menu
Forums
New posts
Search forums
What's new
New posts
New media
New media comments
New profile posts
Latest activity
Media
New media
New comments
Search media
Members
Current visitors
New profile posts
Search profile posts
Log in
Register
What's new
Search
Search
Search titles and first posts only
Search titles only
By:
New posts
Search forums
Menu
Log in
Register
Forums
Cattle Boards
Health & Nutrition
Ideas on drying citrus pulp by the ton
JavaScript is disabled. For a better experience, please enable JavaScript in your browser before proceeding.
You are using an out of date browser. It may not display this or other websites correctly.
You should upgrade or use an
alternative browser
.
Reply to thread
Help Support CattleToday:
Message
<blockquote data-quote="greggy" data-source="post: 1603272" data-attributes="member: 38479"><p>It does dry if not too thick, but, yeah, it is prob not practical DIY without the driers etc.....</p><p></p><p>They eat it no probs.</p><p></p><p>How long will it take to ferment if it is warm weather but kept in shade ? will fermentation matter if only slight ? Mould, yeah, wont be letting it mould or feeding if it does.</p></blockquote><p></p>
[QUOTE="greggy, post: 1603272, member: 38479"] It does dry if not too thick, but, yeah, it is prob not practical DIY without the driers etc..... They eat it no probs. How long will it take to ferment if it is warm weather but kept in shade ? will fermentation matter if only slight ? Mould, yeah, wont be letting it mould or feeding if it does. [/QUOTE]
Insert quotes…
Verification
Post reply
Forums
Cattle Boards
Health & Nutrition
Ideas on drying citrus pulp by the ton
Top