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Non-Cattle Specific Topics
Every Thing Else Board
How long to hang--2 or 3 weeks?
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<blockquote data-quote="tncattle" data-source="post: 881371" data-attributes="member: 5701"><p>Okay, I know this has been discussed but is hanging the beef for 21 days instead of 14 really that much of a difference in quality? How much beef in % is lost by hanging that extra 7 days? Appreciate anyone's experience with this.</p></blockquote><p></p>
[QUOTE="tncattle, post: 881371, member: 5701"] Okay, I know this has been discussed but is hanging the beef for 21 days instead of 14 really that much of a difference in quality? How much beef in % is lost by hanging that extra 7 days? Appreciate anyone's experience with this. [/QUOTE]
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How long to hang--2 or 3 weeks?
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